Ecovative Secures Over $11 Million as its Mycelium Products Gain Momentum in Food, Materials, and Wellness
Ecovative Secures Over $11 Million as its Mycelium Products Gain Momentum in Food, Materials, and Wellness
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Stay up to date on what's happening at MyForest Foods! Learn about mycelium as a food ingredient. Hear the latest news about MyBacon, and what else we're cooking up. Our blog will answer many of your FAQs on the potential of mycelium and our mission to feed the future.
MyBacon’s Winning Week
A recap of our first experience at Natural Products Expo West, 2024.
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MyForest Foods Announces Availability in Whole Foods Markets
MyForest Foods Announces Availability in Whole Foods Markets!
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You’ve just scored a pack of farm-grown, meatless MyBacon! Now what?
You’ve just scored a pack of farm-grown, meatless MyBacon! Now what?
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Five MEATLESS ways to enjoy the taste of BACON
Five MEATLESS ways to enjoy the taste of BACON
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Now Open: Swersey Silos, our flagship AirMycelium farm.
Now Open: Swersey Silos, our flagship AirMycelium farm.
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My®Bacon is now available in THREE Natural Food Markets.
MyBacon is now available in THREE Natural Food Markets.
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MyBacon wins “Breakfast Meat Alternative Product of the Year!”
MyBacon wins “Breakfast Meat Alternative Product of the Year!”
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Atlast Food Co. Reintroduces Itself as MyForest™ Foods Co.
Atlast Food Co. Reintroduces Itself as MyForest™ Foods Co.
Read MoreAtlast Food Co. Partners with Whitecrest Mushrooms Ltd. to Scale Production of MyBacon® Strips
Atlast Food Co. Partners with Whitecrest Mushrooms Ltd. to Scale Production of MyBacon® Strips
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